As GLOBAL GIDA, we follow the modern technological developments in the production of cocoline eggs, cocoline dragee, cocoa hazelnut cream and hard candy, and keep the communication and education in the foreground to improve the knowledge and skills of our employees and provide hygienic conditions at every stage of production. meeting their expectations, transmitting food safety-related information to the public, consumers and suppliers and / or requesting this information, providing quality and hygienic products; Accordingly, we are committed to complying with the legal regulations, the requirements of ISO 9001: 2015, ISO 22000 and BRC FOOD standards, constantly improving their effectiveness and ensuring that the following sub-policies are followed.